Our goal is to offer healthy and safe foods.
The specifications of "good professional practice" (generally valid standard) and of QS (Quality and Safety) come as a matter of course for our production. Prompt and precise documentation forms the basis for this.
Our crop field card can be inspected by our customers on the Internet at any time. The communication with our purchasers is very close and based on direct channels. We can respond to queries and irregularities within a short space of time and provide clarity.
In the field of meat production this standard is very important and decisive to ensure the provision of continuous information. We reduce the regular feed components through our own grain storage and provision of feed and thus have a direct influence upon the composition and quality of the feed. This leads to very marked consistency and transparency.
Please feel free to contact us about this.
Animal welfare in pig fattening
The topic of animal welfare is also assigned great importance by us. An ideal room climate, no use of performance enhancers and the use of drugs only in exceptional cases provide proof of this. Our production chain stands out not least due to the short routes to the processor (the transportation time of our animals amounts to approx. two hours).
This just describes a small portion of our daily efforts to produce healthy and safe foods.